Pressure Sensitive Labels

March 11, 2024

Whether you’re in craft beer, wine and spirits, personal care, or another industry, first impressions matter — especially if you sell a premium product. As your primary billboard and the face of your brand, packaging and labels are crucial in creating that first impression. Creating the opportunity to create distinctive, multi-sensory experiences, specialty laminates take your label from a message to an experience.

July 10, 2023

Private label brands have been around since the 1800s, and, like every other industry, a lot has changed since then. Private label brands have an especially fascinating history, particularly as it relates to packaging design. What began as a way to avoid price hiking and create quality control has morphed into a competition for consumer attention.

June 26, 2023

We’ve all seen them: the peel-back labels or information pamphlets attached to small containers, like pill bottles or lip balm. Maybe you even use some of these labels already for your own products. These solutions are called extended content labels, and they offer a host of benefits, including helping brands grow and meeting regulatory compliance.

March 25, 2022

It’s set to be another dynamic year for the wine industry. As consumers continue to adjust to changing economic times (and supply chain issues), the opportunity for new brands to find their way into shopping carts has opened up the market in new and exciting ways.

December 20, 2021

While many brands and companies focus on marketing tactics as part of their promotional efforts, one crucial area often overlooked is the importance of a product’s label. A marketing label is often the first impression that can sway a customer to stop and take another look or pick it up.

December 16, 2021

You may have specific considerations to meet when it comes to the labeling and packaging of nutraceutical products. Consulting a Belmark packaging expert can help you ensure that any requirements are met and that you’re set up with the right solution.

May 28, 2021

The American beer industry evolved from the centuries-old European tradition of creating simple, four-ingredient beers. But in the past three decades, a new generation of upstarts and innovators has turned that model on its head, rejecting the mass-market lite-beer aesthetic and embracing new brewing techniques, new flavors and boutique, small-batch approaches.